supperclub worldwide

which fastest food is the best?

supperclubworldwide — Thu, 31 May 2007 02:31:10 +0000

according to the zagatians they know which of the fast foods is the best. does it mean that they are the fastest foods around then?
here’s a summary
and check out the zagat lowdown, ahem.

the chili sauce incident

supperclubworldwide — Thu, 31 May 2007 02:14:08 +0000

chili sauce shootings. when will they end? http://news.yahoo.com/s/ap/20070530/ap_on_fe_st/odd_sauce_shooting_2

Hello fat pigs. we have moved.

supperclubworldwide — Mon, 23 Apr 2007 15:40:41 +0000

Welcome to SUPPERCLUB WORLDWIDE. we are now located here at wordpress.com after a long absence. the diet is over!

please update your bookmarks to the following location: http://supperclubworldwide.wordpress.com

may the eating commence again.

foodage lackage

supperclubworldwide — Sun, 24 Sep 2006 02:48:19 +0000

listen up you pigs. i know it has been quiet but things are kinda hectic. though that doesn’t mean we are not eating, just that i haven’t been infront of the computer updating and such. cos im either doing really stupid things or like – i’m eating. so right now i have convinced myself that drinking the aveleda alvarinho (vino verde 2005 from portugal) on an empty stomach is a good idea. otherwise i can tell you that my good neighbor friend has purchased a nice extremely sharp japanese kitchen knife and can not stop chopping things into tiny tiny microscopic morsels. he has not put the knife down since and has developed some crazy look in his eye. other than that things have been brilliant. i’m trying to save the little cash i have – i went to sushi twice this week and blew away all my “savings”? life is good.

here is probably the deepest and most profound question of the week.

which cucumbers are better – european or japanese?

check out those melons.

supperclubworldwide — Thu, 03 Aug 2006 06:12:17 +0000

how do you know if those melons are good? click on the link and read all about them. mmmelons

My Dinner!

supperclubworldwide — Thu, 03 Aug 2006 05:36:31 +0000

I went swimming. Then I get hungry; went out to get some ham & eggs; went home boil some soba, then chop chop chop… Voilà!!! my dinner! I like how the wasabi stings my nostril. Yummy Yummy Yummy.

Cheese is the devil’s playground.

supperclubworldwide — Fri, 28 Jul 2006 15:24:45 +0000

Article about sneaking in illegal cheese! Mmmmm….

My Big Cheese Smack-Down: Hunting contraband fromage on the foodie front lines.
By Joshua Davis San Francisco Magazine
In certain parts of the country, neighbors vie to have the hottest car, biggest house, or fattest bankroll. In San Francisco, my friends and I compete to cook each other the most mind-bending dinners. That’s what wins us bragging rights. It’s fun and deadly serious. Some people strut their stuff playing poker. We cook.

More on the cheese tip — Wine & cheese tasting at the Artisan Cheese Gallery in Studio City on Aug. 4:

http://www.artisancheesegallery.com

gorge pleb intrusion here. the link has been altered, cos somehow it was asking for weird stuff when you click on it. but here is the lowdown for aug. 4 for you cheesos:

Cheese Tasting Schedule

saturday august 4, 2006. 7:30 – 9:30pm

Artisan Cheese Gallery presents Cheese and Wine Tasting featuring Wines of Austria.

by Reservation only: $35 advanced reservations, $40 at the door.

call or stop by for reservations.

The Arstisan Cheese Gallery, 12023 Ventura Blvd. Studio City, CA 91604.

tel. 818.505.0207, email: melody@artisancheesegallery.com

store hours: mon-sat 10:30am – 7:00pm, sunday 8am – 4pm

asian wurst

supperclubworldwide — Thu, 27 Jul 2006 05:35:43 +0000

those gigantic chinese sausages
http://la.foodblogging.com/2006/01/10/chinese-sausages…

finished except for the sauce of the buta kakuni

supperclubworldwide — Tue, 11 Jul 2006 04:19:09 +0000

veggies are good for you and you and you

supperclubworldwide — Tue, 11 Jul 2006 04:00:37 +0000